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cherry

 

Member profile details

 

IDENTIFICATION

Common Name
cherry
Photo #1
Scientific Name
Prunus avium (L.) L.; Prunus cerasus L., Prunus salicifolia HBK
Family
Rosaceae
Spanish Name
cereza
Species Description
Erect, deciduous tree with smooth, glossy, peeling gray-brown bark. Leaves alternate, simple, oval, serrated margins. White flowers appear in clusters of 3-5 at the same time as new leaves. Dark red drupe fruit matures in early to mid summer, sweet to astringent. Single seed grooved along flat edge.
 

NATURAL / CULTURAL HISTORY

AZ Native or Introduced
Introduced to Arizona
Cultural-Historic Notes
Old World cherries (Prunus avium and P. cerasus) )originated in southwest Asia, including Iran, Iraq, Turkey, and Syria. Prunus salicifolia, or Capulin cherry, is native to central Mexico. Capulin cherry has been cultivated since early times in Mexico, Central America, Colombia, Ecuador, Peru and Bolivia, and is extensively and abundantly naturalized.
 

GROWTH FORM & RATE

Growth Form
  • Tree
Tree or Understory
Tree
Other Growth Characteristics
  • Seasonally Deciduous
Growth Rate
Moderate
Canopy Diameter
15-30 feet
Tree Height
Sweet cherry 30-60 feet; sour cherry avg. 15 feet, capulin cherry 30+ feet
Lifespan
15-30+ years
Years to Bearing, if nursery tree is 1-2 years old; grafted
3-7 years
Chill Hours
400-1400 hours
Freeze Tolerance
Cold hardiness varies with the cultivar, but many cherries will receive winter injury below -20ºF. Capulin cherries tolerate temperatures to 19ºF.
Site, Micro-Climate, and Growing Considerations
Cherry blossoms are sensitive to spring frosts, and planting on elevated areas, including hills, knolls, and terraces above rivers can reduce spring frost damage.
Elevation Range
Capulin cherries grow naturally in subtropical to subtemperate regions at elevations of 4000-9000 ft.
Appropriate Arizona Elevation Categories
  • HIGH MOUNTAIN: Flagstaff - USDA Zone 6b (-5ºF-0ºF)
  • HIGH PLATEAU, MOUNTAIN: Prescott, Tuba City, Winslow, Page - USDA Zones 7a-7b (0ºF-10ºF)
  • HIGH DESERT: Sierra Vista, Kingman, Globe, Wilcox - USDA Zones 8a-8b (10-20ºF)
  • MID DESERT: Tucson, Ajo, Safford, Casa Grande - USDA Zones 9a-9b (20-30ºF)
  • LOW DESERT: Phoenix, Lake Havasu City, Yuma - USDA Zones 9b-10a (25-35ºF)
USDA Interactive Plant Zone Map for Arizona
 

WATER

Relative Plant Water Use
  • Medium: 20-35 inches / year
Post-Establishment Irrigation Needs
  • 2 X Month in Growing Season
Notes on Species-Specific Water Needs
Cherries require adequate moisture and must be irrigated in arid regions.
 

CARE

Pollination
All cherries are insect pollinated. Sweet cherries require cross-pollination. Plant two or three cultivars to insure proper pollination. Sour cherries and capulin cherries are self-pollinated.
Soils
Cherries do best on well-drained loam and sandy loam soils with good water holding capacity and a pH of 5.5-7.5.
Propagation
Graft to propagate named cultivars on seedling or dwarfing rootstocks.
Pest & Disease Control
Pests and diseases may be controlled by planting disease resistant cultivars and using good orchard practices.
Pruning Notes
Cherry trees are pruned when young to form a central leader. Branches may be trained at 45º+ angles to the trunk to form the primary scaffolds that support fruit production.
 

HARVEST & PROCESSING

Edible Parts
Cherries are eaten fresh, dried, cooked, or processed into juice, pastries, pies, and preserves. Color intensity is often used as an indication of ripeness. In Mexico, capulin cherries are used as filling for special tamales, or pitted, skinned and served with milk, vanilla and cinnamon.
Harvest Months
  • May
  • June
  • July
  • August
Harvest and Processing Guide

Copyright November 2022

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